Where Every Meal
Tells a Story

See Our Sample Menus

Personalized Prepared Foods from

Experienced Private Chefs

Hiring a private chef for a dinner party or opting for catering transforms any gathering into a seamless, stress-free, and memorable experience. The private chefs at Anuschka’s Kitchen can add a touch of luxury and creativity, ensuring every dish is perfect. 


We bring the art of cooking to your home in Hilton Head, SC, with private chef services, personalized catering, and unforgettable group cooking experiences. Whether you're hosting a dinner party, planning a special event, or simply looking for a unique culinary adventure, we’re here to make your occasion truly exceptional.

Tailored Menus for

Every Occasion

We specialize in creating customized menus that cater to your unique preferences, dietary restrictions, and special requests. From intimate dinner parties to events, every dish is crafted with the same love and attention to detail. Whether you need gluten-free, vegan, or allergy-sensitive meals, we ensure every guest feels cared for and delighted.

Private Chef Services

Relax and entertain while we prepare exquisite meals in your home.

Catering for Events

Perfect for weddings, birthdays, and corporate gatherings.

Group Cooking Classes

Host a fun and interactive session with friends or family in your kitchen.

A Passion for

Cooking


At Anuschka’s Kitchen, cooking isn’t just a profession—it’s a passion. We pour our heart into every dish, creating meals that feel as special as the occasions they’re made for.


Your happiness and satisfaction are our top priorities.

Let’s Make Your Event Unforgettable

Whether you’re hosting a formal dinner or planning a casual gathering, let Anuschka’s Kitchen handle the cooking. Contact us at 401-499-2519 to book your private chef or catering service today. Let’s create delicious memories together!

 Weekly Delivery Menu


Only 2 weeks until our final delivery until January 2026. Delivery available in Hilton Head, Bluffton, Okatie, and Hardeeville, SC. 

We're accepting orders by phone, email, or through the order form on this website. 

Place orders by Monday, November 10th at 6pm


 MENU OPTIONS FOR DELIVERY ON WEDNESDAY, NOVEMBER 12th, 2025

All items will be prepared without gluten, dairy, and refined sugar

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  VEGAN CHILAQUILES

with scarmbled tofu, black beans, vegetables, corn tortilla strips, and salsa verde

 per serving-$15


THAI CARROT AND SWEET POTATO BISQUE

with a chili scented pumkin seed garnish

 Quart-$19

 

VEGAN BUTTERNUT POTSTICKERS

accompanied by mixed stir fry vegetables and cashews, and a ginger-miso vinaigrette

 Per serving-$24

 

 CHICKEN, CHICKEN SAUSAGE, AND LOCAL SHRIMP JAMBALAYA

accompanied by brown basmati rice

 Per serving-$26


  BRAISED FLANK STEAK AND ROASTED VEGETABLE ENCHILADA CASSEROLE

with cassava tortillas, and fire roasted tomato enchilada sauce

Per serving-$27

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