We offer catering services in the Lowcountry area for up to 100 people. The cost for this service is calculated per person and will vary based on the menu and service requirements. There may also be additional charges based on equipment and small wares needed for specific functions and/or personnel needs for functions. Per-person charges may start at $28 for a very simple heat-and-serve delivery but can go as high as $150 for a full-service event, depending on the menu and event parameters.

We can cater any type of function from a breakfast, lunch, picnic, barbecue, cocktail party, dinner party or wine dinner.